Cucumber Keto Salad Dressing
This is a quick and easy cucumber keto salad dressing to make for dinner. It also goes beautifully with cold poached salmon, smoked salmon, or any other cold poached or smoked fish.
Ingredients
- 1.5lb.cucumberapprox. 2 large English cucumbers
- 2Tbsp.lemon juice
- 4Tbsp.avocado oil
- 1tsp.sea salt
- Ground black pepper
- 12fresh sage leaves
- 1oz.fresh parsley
- 1tsp.guar gum
- 2Tbsp.egg white powder
- 2Tbsp.heavy cream
Instructions
- Peel the cucumbers and cut them in half. Slice each half lengthwise and run a spoon down the center to remove the seeds.
- Chop the cucumbers into rough chunks and put in a blender with the lemon juice, avocado oil, sea salt, ground black pepper (to taste), sage, and parsley.
- Blend on high until smooth.
- Turn the blender to low and, with it still running, add the guar gum, egg white powder, and heavy cream. Blend for 10 seconds.
Notes
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Nutrition
Serving: 1servingCalories: 92.81kcalCarbohydrates: 3.72gProtein: 1.86gFat: 8.38gSaturated Fat: 1.72gPolyunsaturated Fat: 1gMonounsaturated Fat: 5.18gTrans Fat: 0.05gCholesterol: 4.2mgSodium: 314.07mgPotassium: 185.82mgFiber: 1.37gSugar: 1.64gVitamin A: 48.28IUVitamin C: 16.81mgCalcium: 25.53mgIron: 0.64mgSugar Alcohol: 0.1gNet Carbs: 2.25g