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Taffiny Elrod
Sep 9, 2024  ·   min read
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Keto Chicken Bacon Ranch Casserole

Keto Chicken Bacon Ranch Casserole
This keto chicken bacon ranch casserole is absolutely delicious, so share it with the whole family.
Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Servings 8servings
Calories 631.55kcal

Equipment

  • 1 10-inch cast iron skillet

Ingredients

  • 4cupsshredded, cooked chickenfrom a 2-pound rotisserie chicken
  • 2Tbsp.unsalted butter1 oz.
  • 12-ozbag broccoli slaw or riced cauliflower
  • 2oz.choppedcooked bacon
  • 1cupshredded Monterey jack cheese4 oz.
  • 1cupshredded cheddar cheese4 oz.
  • 1batchKeto Chow Ranch dressing mix
  • 1cupsour cream8 oz.
  • 1/3cupwater

Instructions

  • Heat an oven to 350°F.
  • Heat the cast iron skillet over medium on the stove top.
  • Add the butter to the skillet. When the butter begins to sizzle, add the slaw and cook until tender, stirring occasionally. Remove the skillet from the heat.
  • Mix the Monterey jack and cheddar cheeses, and sprinkle half the cheese (one cup) over the cooked broccoli slaw.
  • Spread the shredded chicken over the cheese, then sprinkle on the bacon.
  • Combine the sour cream, ranch, and water in a bowl, and stir until combined.
  • Pour the ranch mixture over the ingredients in the skillet.
  • Sprinkle the remaining cup of cheese over the top.
  • Place the skillet in the heated oven. Bake until the casserole is completely heated through and the cheese on top begins to brown and bubble, about 30 minutes.
  • Allow the casserole to rest five minutes before serving.

Notes

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Keyword Chef Taffiny Elrod, Savory Chicken Soup
Nutrition Facts
Keto Chicken Bacon Ranch Casserole
Serving Size
311 g.
Amount per Serving
Calories
631.55
% Daily Value*
Fat
43.04
g
66
%
Saturated Fat
16.31
g
102
%
Trans Fat
0.85
g
Polyunsaturated Fat
11.15
g
Monounsaturated Fat
11.65
g
Cholesterol
180.64
mg
60
%
Sodium
834.95
mg
36
%
Potassium
771.81
mg
22
%
Carbohydrates
7.85
g
3
%
Fiber
1.83
g
8
%
Sugar
2.95
g
3
%
Sugar Alcohol
0.57
g
Net Carbs
5.49
g
Protein
52.7
g
105
%
Vitamin A
207.7
IU
4
%
Vitamin C
39
mg
47
%
Calcium
380.62
mg
38
%
Iron
2.22
mg
12
%
* Percent Daily Values are based on a 2000 calorie diet.